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Almond Milk Base

Almond Milk Base

Regular price ₹ 840.00
Regular price ₹ 1,140.00 Sale price ₹ 840.00
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Upgrade to fresh & creamy Almond Milk, without the need for overnight soaking & straining. Use it to make kadak chai, all coffees & much more with a neutral aftertaste & no curdling!
  • Ready in 1-Min
  • Boils Well
  • Makes Curd
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Pre-Packed Plant-Milks have 90%+ water

Why pay so much more for water?

1-MINUTE MAGIC

How To Use

Pouches -

  1. Add water (as mentioned on the pouch) in a clean mixer-grinder / fresh vessel. Add lesser water for thicker milk
  2. Empty the pouch and blend for 60 sec, using a mixer-grinder or a hand blender
  3. Use it just like milk. Refrigerate any left-over and consume within 3-4 days

Jar -

  1. Thoroughly mix the almond base with a spoon, before each preparation
  2. Add two tea-spoons of the milk-base for every one glass of water. Add lesser water for thicker milk
  3. Blend for 60 sec in a mixer-grinder or with a hand blender
  4. Use it just like milk. Refrigerate any left-over and consume within 3-4 days

Tips -

  • Train your home-chef: No time? No worries! Just train your house-help to make it fresh for your everyday in the morning
  • Kadak Chai: Use 25% less chai-patti, to get the same outcome as dairy-based chai
  • Smoothies: No need to make milk first, followed by your smoothie. Just add everything together (water, milk-base, fruits etc.) and blend 
  • Travel tip: No blender? No problem. Just use Protein Shaker (the one with the shaker ball) for 1-2 minutes

INGREDIENTS

In your fresh-milk:

Water, Almond Paste, Sunflower Oil (less than 2%), Dietary Fibre, Sunflower Lecithin (less than 1%), Baking Soda (less than 0.1%)

PlantCa Milks have no added sugars, preservatives or colours. Each formulation has only what is necessary to deliver a healthy, yet delicious and versatile experience.

STORAGE & SHELF-LIFE

  • Pouches: They are shelf-stable for 5 months from the mfg date. They can be stored in a cool & dry place (do not refrigerate). Please use the full pouch in one go

  • Jars: They are shelf-stable for 5 months from mfg date. Once the Jar is opened, consume it within 30 days. Store it in a cool & dry place (do not refrigerate)

  • Fresh-Milk: Once the milk is prepared (from either pouch or jar), please refrigerate it and consume within 3-4 days

HEALTH BENEFITS

  • Freshly-Made: Unlike pre-packed milks, you make it fresh in your kitchen. In addition, you can customise the thickness of your milk, by adding more or less water

  • Lighter on your gut: Our lactose-free milks helps with easier digestion, with zero bloating or discomfort

  • Zero Adder Sugar: PlantCa Milks do not contain any added sugar in any of the variants 

  • Nutrient Retention: PlantCa Milks do not go through extreme processing steps, preserving all the naturally-present nutrients

  • Heart-health: Zero Cholesterol and Trans Fats make all Plant-का Milks heart-friendly

FAQs

Q: Instead of a mixer-grinder or a hand-blender, can I use a protein-shaker when traveling?
A: Yes! Just use the one with the ball inside and shake it for 1-2 minutes. Just avoid fork / spoon / electric frother, as they wont be able to blend it properly.

Q: Can this milk be boiled? Will it curdle or split?
A: Great news - It won’t. You can boil it without a worry, just like one can do with regular milk. Go ahead and make your chai kadak and coffee strong, the way you like!

Q: Can the milk be used to make curd/yogurt?
A: Absolutely! You can make curd/yogurt from this milk. Just follow the curd making instructions in the pamphlet that comes with your first order :-)

Q: What is the shelf-life of the plant-butter and the prepared milk?
A: Shelf-life of the plant-butter is 5 months until opened, when stored in a cool and dry place.
Once the Jar is opened, consume it within 30 days. Once the pouch is opened, consume it immediately.
Once milk is made from the plant-butter, store it in the refrigerator and consume it within 3-4 days.

Q: I don’t understand some ingredients. Explain them please!
A: Absolutely! Sunflower lecithin is a natural emulsifier, derived from sunflower seeds. Di Potassium Phosphate is water soluble compound that acts like baking soda. It helps the milk to endure highly acidic environments like kadak chai or strong coffee. Nature Identical Flavor is used to add a milky note to all the preparations. 

The concentration for all three is less than 1% each in the milk.

Q: I am on a zero-oil diet. Do you have any oil-free version as well?
A: Yes! We have whole-foods plant-based version for Almond, that you can check out on our all-products page.

Q: Do you have nation-wide delivery?
A: Yes, we deliver Pan-India! We ship orders the same day or the next day. It may take 1 day for Mumbai and 3-6 days for other cities, depending on how remote your location is.

Q: How are you keeping the prices lower than tetrapaks, even though this is made from premium dry fruits?
A: Removing water reduces the costs for packaging & shipping, which we are passing on to our customers. It also allows them to control the creaminess they want, by adding less or more water.

Reviews
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Customer Reviews

Based on 2 reviews
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D
Dr. Tyag
Healthy and nutty!

Really liked it hot with dates, roasted almonds and cashews

A
Ashima
Very natural taste

Feels like fresh almond milk made from overnight soaked almonds. No strong flavours which is something I liked about it. I don't enjoy the bitter taste of most almond milks but this one is quite neutral.